油焖大虾英语怎么介绍

"Steamed shrimp in oil" or "oil-braised shrimp" is a dish commonly known as "yóu mèn dà xiā" in Chinese. It typically consists of large shrimp that are marinated in a mixture of soy sauce, rice wine, and spices before being steamed or braised in oil. The dish is known for its rich and flavorful sauce and tender shrimp.