"Edible oil" is the English term for "食用油" in Chinese.

Edible oils come from a variety of sources, including plants (such as olives, coconuts, and peanuts), seeds (such as sunflower, rapeseed, and soybeans), and nuts (such as almonds and walnuts). The oil is extracted from these sources through a process called pressing or refining.

Example sentences:

"I prefer to use coconut oil for cooking because it has a high smoke point." (我喜欢用椰子油烹饪,因为它的高烟点。)
"This salad dressing is made with extra-virgin olive oil." (这种沙拉酱是用特级初榨橄榄油做的。)
"Canola oil is a popular choice for baking because of its neutral taste." (由于其中性口味,菜籽油是烘焙的常用选择。)
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最佳回答 2023-07-21
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